Mondays with Dr. Mark & Dr. Michael
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Alcohol: How Much Is Too Much?
Join Dr. Mark & Dr. Michael and experts as they dissect and cut through the noise on ‘safe’ drinking levels and the often overlooked link to cancer risk.
Featured Speaker
Cara Anselmo, MS, RDN, CSOWM, CDN
Cara Anselmo, MS, RDN, CSOWM, CDN is a level III outpatient clinical dietitian nutritionist at Memorial Sloan Kettering Cancer Center (MSK), where she has practiced since 2007. She provides personalized nutrition counseling and education to patients and caregivers to optimize medical outcomes and quality of life at all stages of disease and treatment, including high-risk surveillance, active treatment, and survivorship populations.
She has more than 19 years of experience in nutrition and dietetics in ambulatory and acute care settings. Cara is a board-certified specialist in obesity and weight management (CSOWM). She speaks and presents on nutrition and cancer frequently within MSK, locally, and nationally. Cara completed her dietetic internship at New York University Medical Center and earned her MS in Clinical Nutrition from New York University and her BA in English from Brown University.
With
Dr. Mark Cunningham-Hill - Medical Director
Dr. Cunningham-Hill is an employee health expert known for his ability to create, identify and implement high-quality workplace health programs including prevention and screening, chronic illness interventions, and mental health and wellbeing initiatives. His broad occupational medicine and public health experience encompasses addressing chronic diseases impacting employers, employees and communities within the context of social, cultural and racial determinants of health.
Mark has served as the Medical Director for Northeast Business Group on Health since early 2018. Until 2017, he served as Senior Director, Global Solutions Center and Head of Occupational Medicine at Johnson & Johnson, Inc . At J&J, Mark led a team of experts covering occupational medicine, health and wellness, personal energy management, EAP and mental wellbeing, and work-life effectiveness, and supported regional operational groups delivering health services to 135,000 employees in 120 companies. Prior to seven years at J&J, Mark spent 17 years at GlaxoSmithKline in both London and Philadelphia, including as Head of Global Operations, Employee Health Management.
Mark received his MB ChB, Bachelor of Medicine and Bachelor of Surgery at Manchester University in the UK. He is a Fellow of both the American College of Occupational & Environmental Medicine, and the Faculty of Occupational Medicine, London.
Michael Rendel, MD - Advisory Board Member
Michael is the firm’s global medical advisor. He is also a senior managing director champion from the Human Capital Management Division for the Disability Interest Forum. Previously, Michael served as global head of Benefits and Wellness until 2019. He joined Goldman Sachs in 2009 as US medical director and was named managing director in 2013.
Prior to joining the firm, Michael was medical director at Merrill Lynch from 2007 to 2009. Previously, he was a physician in private practice in Manhattan from 1990 to 2007, specializing in internal medicine and infectious diseases. During that time, Michael also served as a medical consultant at Merrill Lynch.
He serves on the board of the Northeast Business Group on Health. From 2009 to 2017, Michael also served on the board of Fedcap, a nonprofit that works to remove barriers to employment for the disabled and disadvantaged.
Michael earned a BA in Biology from Brown University in 1979 and an MD from the University of Maryland in 1984. He completed his training in Internal Medicine at Medical College of Pennsylvania in 1987 and in Infectious Diseases at New York University in 1990.